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Welcome!

We will keep this digital program active from DL2019 for attendees to find contacts, look at posted materials for sessions, and look back at offerings.

We hope to see you at DL2020, March 25 - 27!

Email us at info@deeper-learning.org with questions.

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Meals [clear filter]
Wednesday, March 27
 

8:00am

Breakfast
CONTINENTAL BREAKFAST
WAFFLE STATION served with Warm Berry Compote / Maple Syrup / Whipped Cream
BEIGNET POPPERS, Hazelnut and Plain
SOUTHWEST TOFU SCRAMBLE (kale, red peppers, onions)
CRISP BACON + PORK SAUSAGES + CHICKEN APPLE SAUSAGES
HARD COOKED EGGS
ASSORTED FRESH-BAKED PASTRIES (croissants, danishes, bagels)
SEASONAL FRUITS



Wednesday March 27, 2019 8:00am - 9:00am
HTH Gym

12:30pm

Lunch
Lunch service is in two locations depending on where you are coming from or going to. Same menu is offered at HTH Gym and HTM.

TACO BAR

Wednesday March 27, 2019 12:30pm - 2:00pm
HTH Gym & HTM

5:30pm

Hosted Reception & Dinner
Join us on the waterfront terrace of the Courtyard Marriott for a public market style taste of San Diego cuisine!

Offering bites from:
Flavors of East Africa
Phil's BBQ
Surfside Cuisine
Thai Chef Saranya
Wicked Maine Lobster

Play some cornhole or connect 4 and make some new connections!

Also don't miss your chance to get hands-on and make a postcard with FROM. The first on-the-go, do-it-yourself greeting card concept of its kind, FROM inspires the masses to be more thoughtful and creative through the use of recycled materials. The cardboard comes straight from HTH schools! Look for the bright green postal Jeep!

Wednesday March 27, 2019 5:30pm - 7:30pm
Courtyard Marriott
 
Thursday, March 28
 

8:00am

Breakfast
SPINACH, TOMATO & FETA QUICHE BITES
BRIE & PROSCIUTTO ON MINI CROISSANT
SMOKED SALMON & CREAM CHEESE ON MINI BAGEL (capers, sprouts)
BREAKFAST PASTRIES (croissants, bear claws, cinnamon rolls)
HUMMUS, AVOCADO, SPROUTS ON MULTI-GRAIN BREAD
FRUIT SALAD + WHOLE FRUITS


Thursday March 28, 2019 8:00am - 8:30am
HTH Gym

12:30pm

Lunch
HERB-ROASTED CHICKEN (gluten-free, nut-free)
ITALIAN SAUSAGE with PEPPERONATA (gluten-free)
FARM SALAD mission dried figs, goat cheese, candied walnuts, strawberry balsamic vinaigrette (vegetarian, gluten-free)
CAESAR SALAD parmesan, croutons, caesar dressing (vegetarian)
WHITE BEAN & ARUGULA SALAD (vegan, gluten-free)
ROASTED HEIRLOOM CARROTS
CHARRED BROCCOLINI calabrian chili, garlic breadcrumbs
SIDES: BUTTERED PASTA / PESTO PASTA
DESSERTS



Thursday March 28, 2019 12:30pm - 1:30pm
HTH Gym & HTM
 
Friday, March 29
 

8:00am

Breakfast
ASSORTED FRESH-BAKED MINI PASTRIES (croissants, danish, bagels)
SOFT-COOKED EGGS
HOT OATMEAL BAR served with Cinnamon, Honey, Dried Coconut, Dried Fruits
BELGIAN CREPES (blueberry / chocolate / apple), compote, syrup
ASSORTED YOGURTS
SLICED FRUIT PLATTERS + WHOLE FRUITS


Friday March 29, 2019 8:00am - 9:00am
HTH Gym

12:30pm

Lunch

CURRIED CAULIFLOWER (vegan, gluten-free)
JAPCHAE NOODLE SALAD carrots, spinach, onions, shiitake mushrooms (vegan, gluten-free)
KALE CAESAR SALAD toasted garbanzo beans (vegetarian, gluten-free, contains cashew nuts)
MEXICAN PASTA SALAD vegan (nut-free)
CANNELINI BEAN & SPINACH SALAD (vegan, gluten-free)
MIXED GREENS with ASSORTED SALAD DRESSINGS
PROTEIN TOPPINGS: CHICKEN (GF) / MARINATED STEAK (GF) / FALAFEL (vegan, gluten-free)
COOKIES: white chocolate macadamia, fudge brownies, peanut butter, snickerdoodles (GF), amaretti cookies (GF)


Friday March 29, 2019 12:30pm - 1:30pm
HTH Gym